Wheat Whole 100g bag

Experience the wholesome, nutty flavor and incredible versatility of our Whole Wheat Grain. Whether you are looking to mill your own fresh flour for artisanal baking, sprout the grains for a nutrient-packed addition to salads, or cook them whole as a hearty, fiber-rich alternative to rice or quinoa, these grains are a fundamental pantry staple for every home baker and whole-food enthusiast.

Why You Will Love It

• Nutrient-Dense Foundation: Contains the entire grain-bran, germ, and endosperm-ensuring you get the full nutritional profile of the wheat, including essential fiber, vitamins, and minerals.

• Ultimate Versatility: Use it to mill your own flour for superior freshness, cook it as a satisfying grain base for nourishing bowls, or sprout it for an extra hit of vitality.

• Exceptional Freshness: By starting with the whole grain, you retain the integrity and natural oils of the wheat, resulting in a more flavorful and nutritious final product.

• Zero-Waste Pantry: Purchase exactly the amount you need, helping you reduce packaging waste and keep your pantry perfectly stocked for your next baking or cooking project.

Origin

Australia

Ingredients

Wheat

Allergens

Contains gluten and wheat. Non-GMO.

How to use

Rinse 1 cup wheat and add to 2.5 cups boiling water. Once boiling, simmer for 45 to 60 minutes, drain, fluff with a fork and serve.

Nutritional Information

Storage

Store in an airtight container in a cool, dry place, away from direct sunlight for less than 24 months.