Rice Malt Syrup Organic 1000ml jar

Packed in a 1000ml returnable jar - contains approximately 1250g of product.

Discover the natural sweetness of our Organic Rice Malt Syrup, a wholesome and versatile alternative to refined sugars. Derived from organic rice, this syrup undergoes a natural enzymatic process that breaks down the starches into simpler sugars, resulting in a mild, smooth flavor that is less sweet than traditional syrups. Perfect for those looking to reduce their sugar intake, our rice malt syrup provides a subtle sweetness that enhances baked goods, breakfast dishes, and beverages without spiking blood sugar levels. Its rich consistency also makes it an excellent binding agent for granola bars and healthy snacks. Certified organic, our rice malt syrup is free from artificial additives and preservatives, ensuring you receive a pure product that supports your health and well-being.

Origin

India or Pakistan

Ingredients

Organic brown rice

Allergens

None known. Non-GMO. Gluten-free.

How to use

Add 1 to 2 tbsp to recipes as required.

To substitute sugar, use 1.25 cup rice syrup for 1 cup sugar and reduce other liquids in the recipe by 1/4 cup.

Nutritional Information

Storage

Store in an airtight container in a cool, dry place, away from direct sunlight for less than 24 months.