- Type: Beans & Seeds
Lentils Red 100g bag
$0.50 AUD
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Red lentils can be added directly to soups and stews and will absorb excess liquid. Perfect for pate, dahl, curries, and commonly used in Mediterranean, Middle Eastern and Indian cuisines.
Origin
Australia
Ingredients
Red split lentils, cottonseed oil
Allergens
May contain traces of gluten. Non-GMO.
How to use
Add 1 cup of lentils to 1.5 cups of boiling water, boil and then simmer approximately 30 minutes until creamy.
Nutritional Information
| Serving size: 50g |
Average quantity per 100g |
| Energy | 1550kJ |
| Protein | 27g |
| Fat, total | 2.5g |
| - saturated | 0.2g |
| Carbohydrates | 58g |
| - sugars | 2g |
| Sodium | 6mg |
| Dietary fibre | g |
Storage
Store in an airtight container in a cool, dry place, away from direct sunlight for less than 24 months.
Lentils Red 100g bag
$0.50 AUD