Crackers Gluten Free Chilli Flavoured 100g bag

For those who crave a bit of heat with their crunch, Branka's Chilli Gluten Free Crackers deliver a bold, spicy kick without sacrificing the artisanal quality of the original recipe. These crackers are hand-mixed, rolled, and baked before being broken into unique, rustic shards, ensuring each bite has its own distinct character and toasted finish.

Infused with all-natural crushed chilli flakes, these crackers offer a "moreish" heat that builds slowly, perfectly balanced by the earthy richness of a six-seed superfood blend.

Why You’ll Love Branka's Chilli Crackers:

• Artisanal Heat: Features high-quality, natural chilli flakes that provide a clean, spicy finish rather than overwhelming artificial heat.

• Sturdy & Reliable: Unlike flimsy mass-produced crackers, these are thick and crispy enough to survive "double dipping" into thick salsas or heavy dips without breaking.

• Handmade & Unique: Because they are made entirely by hand, no two crackers are the same shape or color, adding a beautiful, rustic touch to your serving plates.

• Nutrient-Dense Base: Built on a foundation of sunflower kernels, pumpkin seeds, black chia, and white sesame seeds for a natural source of fibre, magnesium, and omega-3s.

• Premium Olive Oil: Made with pure olive oil and seasoned with pink rock salt to provide a smooth, savory flavor that complements the spice.

Origin

Made in Western Australia from at least 75% local and imported ingredients

Ingredients

Gluten-free flour (rice flour, maize starch, tapioca starch, dextrose, xanthan gum), sunflower kernels, water, white sesame seeds, pumpkin kernels, pure olive oil, black chia seeds, crushed chilli flakes and pink rock salt.

Allergens

Contains sesame. Gluten-free. Non-GMO.

How to use

Enjoy them as they are!

Nutritional Information

Storage

Store in an airtight container in a cool, dry place, away from direct sunlight for less than 1 month.