- Type: Spices
Cloves Ground 50g bag
Cloves are used in Asian, African, and Middle Eastern cuisines, lending flavour to meats, curries, and marinades, as well as fruit.
Origin
Madagascar
Ingredients
Whole cloves
Allergens
None known.
How to use
Add to cooking and beverages such as mulled wine/cider as per recipe.
Nutritional Information
| Serving size: 1g |
Average quantity per 100g |
| Energy | 1539kJ |
| Protein | 6g |
| Fat, total | 17.3g |
| - saturated | 4.7g |
| Carbohydrates | 30.8g |
| - sugars | |
| Sodium | 246mg |
| Dietary fibre | 0g |
Storage
Store in an airtight container in a cool, dry place, away from direct sunlight for less than 2 years.

Cloves Ground 50g bag

