The indispensable bay leaf is an essential ingredient in bouquet garni with parsley, marjoram and thyme. Use in soups, curries, casseroles and baked or steamed fish.
Can also be used to repel insects.
No known allergens.
How to use
Add a small amount to cooking for extra flavour as per recipes. Remove leaf before serving.
Store in an airtight container in a cool, dry place, away from direct sunlight for less than 2 years.