Simple: just 2 ingredients 72% Raw Cacao Beans from Satipo, Peru and 28% Evaporated Coconut Nectar from Java, Indonesia made from bean to bar with Love by Loving Earth in Melbourne. 100% certified organic 100% certified fair trade. The deep earthy notes of the Amazon dance beautifully in this one with the sweet toffee tones from Jogjakarta. Enjoy!
Made in Australia from imported ingredients
Cacao beans (organic), evaporated coconut nectar (organic)
Contains traces of nuts. Non-GMO.
How to use
Enjoy it just as it is, or chop, shave or melt to add to your baking.
Store in an airtight container in a cool, dry place, away from direct sunlight for less than 12 months.