Packed in a 500ml returnable jar – contains approximately 190g of product.
Quick oats can be used as a hot cereal, in chilled overnight oats, in cookies or as a filler in meatloaf or meatballs. Named quick oats as they cook very fast for a smooth creamy porridge.
Made in Australia from local and imported ingredients
Contains gluten. Non-GMO.
How to use
Place 1.5 cups oats in 3.25 cups water or milk and stir well. Bring to boil and then boil for 1 minute until thick and creamy. (Serves 3)
Store in an airtight container in a cool, dry place, away from direct sunlight for less than 12 months.