Packed in a 1000ml returnable jar – contains approximately 715g of product.
Can be used to make homemade soy milk or tofu, as well as curries, stews, soups, rice dishes, salads, bakes, and burger patties.
None known. Non-GMO. Gluten-Free.
How to use
Soak 8 hours. Bring to boil in clean water then simmer for 3 to 4 hours.
Store in an airtight container in a cool, dry place, away from direct sunlight for more than 24 months.