Description
Description
A great nutritious addition to soups, salads, granola, cereals and bakes. Can be used as a substitute for gluten-free breadcrumbs and to make hemp seed milk.
Origin
Western Australia
Ingredients
Hemp seed (hulled)
Allergens
None known. Non-GMO. Gluten-Free.
How to use
Sprinkle 1-2 spoonful on smoothies, cereal, yoghurt or salad.
Nutritional Information
| Serving size: 25g |
Average quantity per 100g |
| Energy | 2560kJ |
| Protein | 32g |
| Fat, total | 52g |
| – saturated | 4g |
| Carbohydrates | 5g |
| – sugars | 1g |
| Sodium | 0mg |
| Dietary fibre | 4g |
Storage
Store in an airtight container in a cool, dry place, away from direct sunlight for less than 12 months.
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