Packed in a 500ml returnable jar – contains approximately 340g of product.
Also known as Cranberry Beans, these beans are low in fat, high in protein and fibre. Can be used in stews, casseroles, chilli, soups, pasta, salads, and a wide variety of Italian dishes.
None known. Non-GMO. Gluten-Free.
How to use
Soak 1-2 hours. Bring to boil in clean water then simmer for 30 minutes. Toss in olive oil with a little Italian Salad Dressing.
Store in an airtight container in a cool, dry place, away from direct sunlight for more than 24 months.